Cream together:1 c real butter, softened
¾ c brown sugar
½ c sugar
1 t vanilla
2 eggs
1 small box instant vanilla pudding
Blend into mixture:
2 ¼ c flour
1 t baking soda
1 t salt
Combine flour, soda and salt in bowl. Add gradually to creamed mixture and blend together. Stir in 12 ounce package of chocolate chips. Bake at 375 degrees for 8-11 minutes or until barely brown.
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